The wet kitchen was finally completed! The problem now is how to decorate it. I've visited Nilai 3 a week ago and suddenly saw this artificial fruits with the price of RM5 per bag. Bought 2 bags of it and started to decorate the shelve.
Frankly, the wet kitchen is still yet empty and it might take me a couple of months to figure out on what else to put.
As mentioned earlier in my post, it is always the money constrain factor. Or shall I mention it as the "M" factor!!!
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